Canteen Chef – Bon Hotel Addis
Hotel and Hospitality
Bon Hotel Addis
Bon Hotel Addis is a global brand hotel chain perfectly located with only 1Km distance from Bole International Airport and just a short walk distance from National Meteorology Agency. Our newly opening Hotel is looking for interested and qualified applicants for the below positions who will be part of our team.
About Our Organization:
Bon Hotel Addis is a global brand hotel chain perfectly located with only 1Km distance from Bole International Airport and just a short walk distance from National Meteorology Agency. Our newly opening Hotel is looking for interested and qualified applicants for the below positions who will be part of our team.
Main Duties and Responsibilities:
- Ensuring that all food is of excellent quality and served in a timely manner.
- Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
- Taking stock of ingredients and equipment, and placing orders to replenish stock.
- Enforcing safety and sanitation standards in the kitchen.
- Creating new recipes to keep the menu fresh.
- Keeping up to date with industry trends.
- Receiving feedback and making improvements where necessary.
Qualification
- Diploma or certificate in Food preparation
Experience
- Must have at least 3 years of experience in a similar position
